While we are all practicing social distancing and not able to spend time with our entire families, it’s important to feed the soul and celebrate special holidays like Mother’s Day. Enjoy and gift iconic desserts for your favorite Mom from the famous Eli’s Cheesecake Bakery in Chicago. Now offering free shipping nationwide through April 30th, choose from the beautiful Mother’s Day Hearts and Flowers Desserts, as well as the bakery’s full line of cheesecakes and new DIY kits. Eli’s has been bringing joy and fun into homes for 40 years, and is so happy to continue to do so via mail order, local delivery, and curbside pickup at our bakery.
Mother’s Day Exclusives (Mail Order Only): Eli’s Cheesecake Daisy Cuties: bite-sized squares of Eli’s Original Plain Cheesecake, hand dipped in dark chocolate and topped with a candy daisy. $31.95, box of 12; Enrobed Daisy Cheese- cake: Eli’s Original Plain Cheesecake, enrobed in dark chocolate and decorated with candy daisies and a hand written “Happy Mother’s Day” message. $44.95, 8″ cheesecake, serves 12; Heart Shaped Cheesecake: Eli’s Original Plain Cheesecake, baked in a heart shape and finished with whole raspberries and raspberry glaze. $40.95, 7″ heart, serves 12; Mini Belgian Hearts: An adorable box of mini Belgian Chocolate Cheesecake hearts topped with chocolate hazelnut crunch and a dusting of imported cocoa. $40.95, box of 12. Shipping deadlines: Order by 8 am CT on May 6th for delivery by Mother’s Day (order before April 30 to get free shipping with code FREESHIP). Visit http://shop.elicheesecake.com or 800-ELI-CAKE.
Local delivery or curb side pick up only (6701 W. Forest Preserve Drive, Chicago): Be sure to check out https://order.ehungry.com/Elis-Cheesecake or call 773-205-3800, available Monday-Friday, 9 am-5 pm, for Eli’s full line up of desserts plus our exclusive Eli’s Mother’s Day Cheesecake Decorating Kit: Decorate one 5″ Original Plain Cheesecake, with three different types of sugar flowers, green “grass” sprinkles, a piping bag and prepared chocolate frosting. $12, serves 4.
Stories about Mom: Tell Eli’s your favorite story about your Mom for a chance to win an Eli’s Daisy Cheesecake in time for Mother’s Day. Post a video or message on Instagram with hashtag #ELISMOMDAY by May 1. Eli’s will announce the winners on May 4.
About Eli’s Cheesecake: In 1980, Eli Schulman declared cheesecake would be the signature dessert for his legendary Chicago steakhouse, Eli’s The Place For Steak. His unconventional fast and hot baking method resulted in the creation of “Chicago style” cheesecake: A beautiful caramel- ization on the outside and a creamy consistency on the inside, baked on a shortbread cookie crust. What began in his restaurant’s kitchen has grown into one of the country’s largest cheesecake and dessert bakeries. Still a family owned business, all Eli’s Cheesecakes are handmade at Eli’s Cheesecake World, located on Chicago’s Northwest side. Eli’s attributes its success to a strong commitment to quality, empowering its workforce and following Eli Schulman’s mantras “Charity will never bust you” and “Treat others as if you were the other.”
